panoramarama

At the pub for lunch

Edd and I indulged in a pint of some old style pull-handle beer while waiting for my 'haggis, tatties and neeps'. I had anticipated a meal of haggis long before I went overseas as I feel that to really experience the european culture you gotta try the traditional meals of offal. Haggis is a little over hyped, and tastes a lot like a meat pie with oats. The tatties are mashed potato, and the neeps are mashed orange coloured turnips, and all in all it went very well with the traditional pint of warm beer.